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Creamy Cabbage Potato Soup That’s Cozy and Hearty

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Creamy Cabbage Potato Soup – Cozy, Rustic, and Soul-Warming! combines tender potatoes, sweet cabbage, and rich cream for a comforting homemade soup.

Ingredients

Scale

1 small head green cabbage thinly sliced
4 medium Yukon Gold potatoes diced
1 small onion chopped
2 cloves garlic minced
2 tablespoons butter or olive oil
4 cups vegetable or chicken broth
1 cup heavy cream or half-and-half
1 teaspoon salt
1/2 teaspoon black pepper

Instructions

  • Sauté onion in butter until soft.

  • Add garlic and cook briefly.

  • Stir in potatoes and cabbage.

  • Pour in broth and simmer until tender.

  • Blend partially for creamy texture.

  • Stir in cream and season.

  • Heat gently and serve warm.

Notes

Blend more for smoother soup.
Add bacon for extra flavor.
Store refrigerated up to four days.