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Greek Chicken Bowls Easy Clean Eating Meal Prep

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Fresh and flavorful Mediterranean-inspired bowls with marinated chicken, crisp vegetables, and creamy toppings. Perfect for clean eating and weekly meal prep.

Ingredients

Scale

lbs chicken breast or thighs
2 tbsp olive oil
2 tbsp lemon juice
2 garlic cloves, minced
1 tsp dried oregano
Salt and pepper to taste
2 cups cooked rice or quinoa
1 cup cherry tomatoes, halved
1 cup cucumber, diced
½ red onion, thinly sliced
½ cup kalamata olives
½ cup crumbled feta
¼ cup hummus or tzatziki
Fresh parsley or dill for garnish

Instructions

  • Marinate chicken in olive oil, lemon juice, garlic, oregano, salt, and pepper for at least 30 minutes.

  • Cook chicken until browned and fully cooked. Rest, then slice.

  • Prepare rice or grain base.

  • Chop veggies and toppings.

  • Assemble bowls with base, chicken, vegetables, cheese, and sauce.

  • Garnish and serve or store for later.

Notes

Use cauliflower rice for a low-carb option. Add spicy hummus or tahini dressing for variation.