High Protein Slow Cooker Garlic Butter Beef Bites
High Protein Slow Cooker Garlic Butter Beef Bites are tender chunks of beef slowly cooked in a rich garlic butter sauce for an easy and satisfying dinner.
- Prep Time: 15 minutes
- Cook Time: 6–7 hours
- Total Time: Approximately 6 hours 15 minutes
- Yield: 4–6 servings 1x
Ingredients
2 pounds beef chuck roast or stew meat, cubed
4 tablespoons unsalted butter
5 cloves garlic, minced
1 cup beef broth
1 tablespoon soy sauce
1 teaspoon paprika
1 teaspoon onion powder
1 teaspoon salt
½ teaspoon black pepper
½ teaspoon dried thyme
2 tablespoons chopped fresh parsley
Instructions
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Cut beef into bite-sized cubes and pat dry.
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Optional: Sear beef in a hot skillet until lightly browned.
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Place beef in the slow cooker and sprinkle with seasonings.
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Add garlic, butter, beef broth, and soy sauce.
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Cover and cook on low for 6–7 hours or high for 3–4 hours.
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Stir during the last 30 minutes and adjust seasoning if needed.
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Garnish with fresh parsley and serve warm.
Notes
Searing the beef adds deeper flavor but is optional. For thicker sauce, add a small cornstarch slurry during the final cooking stage.