Savory Mustard Hasselback Kielbasa Bites for Game Day
Savory Mustard Hasselback Kielbasa Bites for Game Day featuring smoky sausage sliced hasselback-style and glazed with bold mustard sauce.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: 8 appetizer servings 1x
Ingredients
2 pounds fully cooked kielbasa sausage
2 tablespoons Dijon mustard
2 tablespoons whole grain mustard
2 tablespoons honey
1 tablespoon olive oil
1/2 teaspoon garlic powder
1/4 teaspoon black pepper
Fresh parsley or green onions for garnish
Instructions
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Preheat oven to 400°F.
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Slice kielbasa hasselback-style without cutting through completely.
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Mix mustards, honey, olive oil, garlic powder, and pepper.
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Brush glaze over sausage, allowing it to seep into slices.
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Bake 20 to 25 minutes, brushing again halfway through.
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Rest 5 minutes, then slice into bite-sized pieces.
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Garnish and serve warm.
Notes
Broil briefly at the end for extra caramelization. Serve with toothpicks for easy party serving.